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Rosemary
Rosmarinus Officinalis
This is an aromatic, evergreen shrub which is perfect for a shrub or mixed border, or for growing as part of a herb garden, in a sunny spot of the garden. It bears purple-blue flowers which are produced along upright flower spikes from mid-spring to early summer. The aromatic foliage is dark green and the younger leaves are great for flavouring roasted vegetables, lamb or pork. Some protection from cold winter frosts is required.
Position:
Prefers Full sun
Soil:
Any reasonably well-drained soil
Rate of Growth:
Average
Flowering Period:
May to June
Flower Colour:
Purple-blue
Other Features:
The leaves are often used to flavour lamb, pork and roasted vegetables
Hardiness:
Frost Hardy: stands a temperatures down to -5°C
Garden Care:
Prune each spring, gathering any leaves you’d like to use for culinary purposes, to ensure a plentiful supply of young, succulent leaves.
Eventual Height: 1.5m
Eventual Spread:
1.5m
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Approx Pot Size |
Approx Height |
Price |
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2 litre pot |
15-20cm |
£4.99 |
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Lollipop |
20-25cm Stem |
£10.35 |
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